Cuisines Pays Et Régions

COLLECTIF – “Les meilleures recettes de Wallonie recueillies par Zone Verte. Tome 1”Select options This product has multiple variants. The options may be chosen on the product page
TROISGROS, Pierre et Michel – “Les petits plats des Troisgros”Select options This product has multiple variants. The options may be chosen on the product page
DEDOUAIRE, Robert – HAUSMAN, René – HEINRICHS, Annick – “A la Wallonne mijotons. 200 recettes wallonnes”Select options This product has multiple variants. The options may be chosen on the product page
DEDOUAIRE, Robert – HAUSMAN, René – “Aux délices de ces dames La renaissance de la pâtisserie wallonne.”Select options This product has multiple variants. The options may be chosen on the product page
DEDOUAIRE, Robert – HAUSMAN, René – “La vraie cuisine wallonne.”Select options This product has multiple variants. The options may be chosen on the product page
LABOUREUR, Suzanne – BOULESTIN, X.-M. – “Petits et grands plats ou le trésor des amateurs de vraie cuisine”Select options This product has multiple variants. The options may be chosen on the product page
DEDOUAIRE, Robert – HAUSMAN, René – “Ma cuisine intérieure. Recettes et anecdotes.”Select options This product has multiple variants. The options may be chosen on the product page
THERESE (DUPONT-BRIXHE). – “La cuisinière bourgeoise. La bonne cuisine sain et hygiénique que doivent connaître les dames, maîtresses de pension et infirmières Select options This product has multiple variants. The options may be chosen on the product page
GEERINCK, Liesbeth – DEKMYN, Bie – “Les desserts de Liesbeth et Bie.”Select options This product has multiple variants. The options may be chosen on the product page
VIRGINIE – “Recueil des recettes de Virginie publiée dans « La Gazette ». Cuisine bourgeoise et cuisine fine à la portée de tous.”Select options This product has multiple variants. The options may be chosen on the product page
BROWN, Dale – COURTINE, Robert – “La cuisine américaine. Complet des deux volumes”Select options This product has multiple variants. The options may be chosen on the product page
INSTITUT de TOURISME et d’HÔTELLERIE du QUEBEC – “Vers une nouvelle cuisine québécoise.”Select options This product has multiple variants. The options may be chosen on the product page